Shrimp Edamame
Luscious grilled Texas Gulf Shrimp tossed in a Japanese-style stir fry of sweet potato, edamame and ginger scallion sauce, served with your choice or rice or noodles. Shown and labeled with brown rice.

Nutritional Information


Water, Shrimp, Brown Rice, Sweet Potatoes, EDAMAME, Red Onions, Red Pepper(OG), Green Pepper(OG), Garlic(OG), Bragg Liquid Aminos, Scallions(OG), Lime Juice, Yellow Onions, Raw Cane Sugar, Extra Virgin Olive Oil, White Wine, Champagne Vinegar, Ginger(OG), Parsley(OG), Vegetable Stock, Cilantro(OG), Five Spice, Dried Oregano, Red Chile, Course Sea Salt, Black Pepper, Dry Thyme, (OG) - Organic


Soybean, Fish, Shellfish